Showing posts with label Out Door. Show all posts
Showing posts with label Out Door. Show all posts

03 October 2008

Draw the ends tightly forward to fasten down the toe

: Draw the ends tightly forward to fasten down the toe
: Then tie the ends together in a bow knot back of the
heel
In Norway and Sweden skis are made to order just as we might be measured for suits of clothes. The theory is that the proper length of ski will be such that the user, can, when standing erect and reaching above his head, just crook his forefinger over it as it stands upright. Ski shoes should be strong, with well blocked toes. A pair of heavy school shoes are just the thing if well made.
: The straps over the toe remain buckled
: This is the “thong” hitch but it is not as good as the
lumberman’s hitch
To learn skiing we should select the slope of a hill not very steep and with no dangerous rocks or snags to run foul of. The best snow conditions are usually found two or three days after it has fallen. Fresh snow is too light to offer good skiing and snow with a crust is also bad. In running with skis on the level ground a long, sweeping stride is used somewhat after the fashion of skating. The strokes should be made just as long as possible, and the skis kept close together. In going up an incline the tendency to slip backward is overcome by raising the toe of the ski slightly and bringing the heel down sharply. One foot should be firmly implanted before the other is moved. In going up a steep hill a zigzag course will be necessary.
: Front and side view of a ski
As an aid in ski-running it is customary to employ a pair of ski poles, which are fastened to the wrist by leather thongs. They are usually made of bamboo or other light material with a wicker disk near the end to keep the pole from sinking into the soft snow. Ski poles should never be used in attempting a jump, as under these circumstances they might be very dangerous.
Ski coasting is the sport that most boys will be interested in. To make a descent, begin at the top of a hill as one would in coasting with a sled and lean well forward with the skis parallel and with one foot slightly ahead of the other. The knees should be bent and the body rigid. The weight should be borne by the ball of the foot that is behind. As the start forward begins, the impulse will be to lean back, but this Impulse must be overcome or you will take a tumble in the snow as you gain speed.
: A ski pole
In jumping with skis an abrupt drop is necessary. For the beginner a few inches is sufficient. The start is made by coasting down an incline, and just before the take-off is reached, the runner assumes a crouching attitude and then straightens up quickly, maintaining an erect attitude until he is about to land, when, as in jumping, the knees are bent slightly to break the force of landing. During the flight the skis should be kept perfectly parallel but drooping slightly behind.
: The Exciting Sport of Ski Running
The various forms of coasting with toboggan sleds and bobsleds are all well known to boys who live where there are snow and hills. A sled can be steered either by dragging the foot or by shifting the sled with the hands. Sleds with flexible runners have recently been introduced and are a great improvement on the old type.
One branch of carpenter work that nearly all boys attempt at some time in their lives is to make a bobsled or double runner, which is a pair of sleds fastened on either end of a board long enough to hold from three to twenty or thirty people.
: A bobsled or double runner
Coasting, especially with a bob, is somewhat dangerous sport, especially in cities or where the turns are sharp and there is danger of upsetting. A good bob is broad between the runners and low to the ground. The drawing shows one that almost any boy can make at little cost. Various devices are used as brakes on a bob. Most of them are found to be out of order or frozen when the time comes to use them. A brake that is made from a piece of iron bent in an angle and fastened to the side of the runners on the rear sled is the best arrangement to have. A bobsled should not cost over ten dollars complete with steering wheel, bell, and necessary iron work, which should be made at the blacksmith’s.



02 October 2008

Snowshoeing

Snowshoeing is another winter sport that will furnish a great deal of pleasure and will enable us to be outdoors when our less fortunate friends may be cooped up in the house. There are a number of standard shapes in snowshoes, but probably the “Canadian” model will be found to be the most satisfactory generally. Snowshoes should be from twenty-four to forty-four inches long depending on the weight to be carried. In order to enjoy snowshoeing we must use moccasins. The proper method of attaching the snowshoes is clearly shown in the diagrams. The beginner will find that snowshoeing is a very simple art to acquire, being far less difficult than skating and with far less danger of having a bad fall.

The sport of “ski-running” or skiing is practiced more generally abroad than in this country. A number of winter resorts owe their popularity largely to this sport. Skis are simply long flat pieces of wood fastened or strapped to the shoes. The best type are the so called “Norway” pattern. Various lengths are used from four to eight or nine feet long, but for a beginner the shorter ones will be better.

Ski-running is simply coasting down steep inclines on the snow with the skis used in much the same way as a sled. The longer they are the greater the speed obtained, but the longer ones are also correspondingly hard to manage.

12 September 2008

The hockey player’s costume


A regulation hockey team consist of seven players called goal, point, cover point, right center, left center, right wing, left wing.
The position of goal tender is the most difficult to acquire skill in. He stands directly in front of the goal and is expected to stop the puck with hands, feet, and body. While the position of goal does not involve much skating, a goal tender should also be a good skater. His position requires more nerve and cool-headedness than any other position on the team because the final responsibility of all goals scored against his team is up to him. His position is largely a defensive one and his work at times very severe. The goal keeper must very rarely leave his position but must depend upon the two other defensive men the “point” and “cover point” to stop the puck when it away from the direct line of the goal. The defensive men on a hockey team should not by any strategy or coaxing on the part of their opponents allow themselves to leave their own goal unprotected.
The forwards have most of the work of shooting goals and advancing the puck. Of course such a man must be very active and a good all round player. Hockey is a poor game in which to display grand-stand playing. The player’s whole idea should be to shoot the puck so that either he or some member of his team may score a goal.
The rules of hockey are comparatively few and simple. The game consists of two twenty-minute halves with a ten-minute intermission between. In case of a tie at the end of a game it is customary to continue until one side secures a majority of the points.
A standard rink must be at least one hundred and twelve feet long by fifty-eight feet wide. Nets are six feet wide and four feet high.
One of the most exciting of winter sports is skate sailing. The same principles that are applied to sailing a boat are brought into play in sailing with skates. While considerable skill is necessary to handle a skate sail well, any one who is a good skater will soon acquire it. The direction that you go is determined by the angle at which the sail is held. When you wish to turn around or stop you simply shift its position until you run dead into the wind. A skate sail should be light and strong. A limit of five pounds’ weight is all that is necessary. The sail is a very simple device. There are a great many kinds but one of the simplest is made from a T-shaped frame of bamboo with a V-shaped piece of canvas or balloon silk sewed or wired to the frame. The best skate sails are made with a jointed frame like a fishing rod so that they may be taken apart and easily carried.
While an expert can handle a sail eight or ten feet wide and twelve feet high it is better for the beginner to start with one much smaller. The construction of the sail and the method of holding it are shown in the diagram.

01 September 2008

R-F-O L-F-O. R-F-I L-F-I. R-B-O L-B-O. R-B-I L-B-I.

By referring to the above table the skater can easily determine just what strokes are necessary to produce the figure properly.
Racing skates should be attached to shoes of special design either by screws or rivets. The most important thing is to have the blades carefully ground by an expert. They should be keen enough to cut a hair. To become a fast skater, practice if possible with an expert. Have him skate ahead of you and measure your stroke with his. By keeping your hands clasped behind your back your balance will not only be greatly improved but your endurance will be doubled. The sprinting stroke is a direct glide ahead with the foot straight. A trained skater can go very long distances with very little fatigue but one must carefully measure his speed to the distance to be traveled. When you can cover a measured mile in three and one-half minutes you may consider yourself in the class of fast skaters.
Image: A hockey skate
Hockey skates are somewhat shorter than racing skates although built on the same general lines, the standard length being from nine and one-half to eleven and one-half inches. Hockey is one of the best winter games either outdoors or in a rink. The game of shinney or “bandy” as it is called in England has been modified in this country by substituting a flat piece of rubber weighing a pound called a “puck” for the india rubber lacrosse ball, which weighs but four ounces. The best hockey sticks are made of Canadian rock elm.
The whole idea of hockey is to shoot the puck through your opponents’ goal and to prevent them from shooting it through yours. In practice almost any number can play hockey and have plenty of exercise. The less experienced players should when securing the puck always shoot it as quickly as possible to a more experienced player on their own side to attempt shooting the goal. Skillful passing is the most important branch of hockey and consequently good team work is absolutely essential to success.

30 August 2008

A shoepac


In all winter sports, especially in Canada, the custom is to wear gaily colored goods. A mackinaw jacket made from the same material as a blanket, with very prominent stripes or plaids, is often worn. Closely woven goods are better than a thicker loose weave as they are lighter, warmer, and more waterproof.
Chief among winter sports is skating. There is no healthier recreation, provided that the ice is safe. Even in the coldest weather with the ice a foot thick or more we must always be sure to be on the lookout for air-holes or thin places over springs. It is said that ice an inch thick will hold the weight of a man, but it is better to be sure than to be sorry, and three or four inches are much safer.

The club skate model
A few years ago the height of the skater’s art was so called “fancy or figure” skating, but recently the tendency has been for speed rather than for grace and the old-fashioned club skates have been replaced by racing or hockey skates with much longer runners. Fancy skating for prizes is governed by rules just as any other game or sport. The contestants do not attempt figures of their own invention but strive to excel in the so-called “compulsory” figures. A fancy skater can practice from diagrams and directions just as one might practice moves in a game of chess. In printed directions for fancy skating the following abbreviations are used for the strokes:

R—right
L—left
F—forward
B—backward
O—outside
I—inside

T—three
LP—loop
B—bracket
RC—rocker
C—counter

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  • 26 August 2008

    What to wear—Skating—Skiing—Snowshoeing—Hockey



    If one is fortunate enough to live in a part of the country where they have old-fashioned winters, the possibilities for outdoor sports are very great and the cold weather may be made the best part of the year for healthful outdoor exercise. To enjoy winter recreations properly we must have proper clothing. An ordinary overcoat is very much out of place, except possibly for sleighing. The regulation costume for almost any outdoor sport in winter is a warm coat, a heavy sweater, woollen trousers and stockings, and stout leather shoes. If in addition we have woollen gloves or mittens and a woollen skating cap or toque, we shall be enabled to brave the coldest kind of weather, provided of course that we have warm woollen underwear. Various modifications in this costume such as high hunting boots, or leggings and a flannel shirt worn under the sweater are possible. In the far North, the universal winter footwear is moccasins. We must be careful not to dress too warmly when we expect to indulge in violent exercise.

    Excessive clothing will render us more liable to a sudden check of perspiration, a consequent closing of the pores and a resulting cold. Rubber boots or overshoes are very bad if worn constantly. The rubber, being waterproof, holds in the perspiration and we often find our stockings damp even when the walking is dry. Rubber boots also make our feet tender and cause cold feet. Tight shoes are also bad for the reason that they check circulation. The best footwear for a boy who lives in the country will be Indian moccasins or shoepacs worn with several pairs of lumbermen’s woollen stockings. Such footwear would not do for skating, as they have no soles, but for outdoor tramping in the snow they are just the thing. No leather is thoroughly waterproof against snow water, but by frequent greasing with mutton tallow, neatsfoot oil or vaseline, shoes can be kept soft and practically waterproof as long as the soles and uppers are in good condition.

    22 August 2008

    BUYING A NEW AWNING CANOPY - THINGS TO CONSIDER

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    20 August 2008

    THE CARE OF CHICKENS

    A pen of chickens gives a boy or girl an opportunity for keeping pets that have some real value. Whether there is much profit in poultry is a question, but it is at least certain that the more care you give them the better they pay. There is but little difference in the results obtained from the various breeds of chickens, but there is a great difference in the people who take care of them. It is very difficult to make poultry pay on a large scale. Nearly every poultry farm that has started as a business has failed to make a success. The surest way to make chickens pay is to have only a few. Then the table scraps and the worms and weed seeds they can pick up will supply them with practically all their feed and the time you give them need not be counted as expense.
    There are sixty or seventy distinct breeds of poultry recognized by expert fanciers and from three to ten colors or varieties in many of these breeds. New ones are being added constantly. For example, a breed called Orpingtons was recently introduced from England and now has ten varieties or colors that are “standard.” At the New York Poultry Show a record price of $2,500 was paid for the prize-winning hen of this breed. There is a style in chickens as well as in anything else. A new breed will always have a great many admirers at first, and great claims will be made for its superior qualities. The poultrymen who have stock and eggs to sell will secure high prices for their output. Very soon, however, the real value of a new breed will be known and it will be on the same basis as the older breeds.
    A beginner had better start with some standard recognized breed and leave the experimenting to some one else. One thing is certain: thoroughbreds will pay better than mongrels. Their eggs are of more uniform size and color, the stock will be healthy and as a rule weigh a pound or two more than birds of uncertain breeding. Thoroughbreds do not cost any more to feed or care for than the mongrels and in every way are superior.
    Breeds of poultry are usually divided into three separate classes, depending on the place where the breed originated. They are the American, Asiatic, and Mediterranean strains. The leading American breed is the barred Plymouth Rock and for a beginner will probably be the best to start with.
    Another very excellent American or general purpose breed is the White Wyandotte. They are especially valuable as broilers, as they make rapid growth while young. The Leghorns are the leading breed for eggs. They are “non-sitters” and, being very active, do not become overfat. Their small size, however, makes them poor table fowls and for this reason they are not adapted to general use. The Asiatic type, which includes Brahmas, Langshans, and Cochins, are all clumsy, heavy birds, which make excellent table fowl but are poor layers and poor foragers. Brahma roosters will frequently weigh fifteen pounds and can eat corn from the top of a barrel.
    A beginner should never attempt to keep more than one kind of chickens. To get a start, we must either buy a pen of birds or buy the eggs and raise our own stock. The latter method will take a year more than the former, as the chicks we hatch this year will be our layers a year later. Sometimes a pen of eight or ten fowls can be bought reasonably from some one who is selling out. If we buy from a breeder who is in the business they will cost about five dollars a trio of two hens and a rooster. The cheapest way is to buy eggs and hatch your own stock. The usual price for hatching-eggs is one dollar for fifteen eggs. We can safely count on hatching eight chicks from a setting, of which four may be pullets. Therefore we must allow fifteen eggs for each four pullets we intend to keep the next year. The surplus cockerels can be sold for enough to pay for the cost of the eggs. If we have good luck we may hatch every egg in a setting and ten of them may be pullets. On the other hand, we may have only two or three chicks, which may all prove to be cockerels; so the above calculation is a fair average. If we start with eggs, we shall have to buy or rent some broody hens to put on the eggs. A good plan is to arrange with some farmer in the neigborhood to take charge of the eggs and to set his own hens on them. I once made such an arrangement and agreed to give him all but one of the cockerels that hatched. I was to take all the pullets. The arrangement was mutually satisfactory and he kept and fed the chicks until they were able to leave the mother hen—about eight weeks. It is also possible to buy one-day-old chicks for about ten or fifteen cents apiece from a poultry dealer, but the safest way is to hatch your own stock.
    The easiest way to make a large hatch all at one time is with an incubator. There are a number of very excellent makes advertised in the farm papers and other magazines and the prices are quite reasonable. An incubator holding about a hundred eggs will cost ten or twelve dollars. There are many objections to incubators which we can learn only from practical experience. We shall not average more than 50 per cent. hatches as a rule. That is to say, for every hundred eggs we set we must not count on hatching more than fifty chicks. Incubators are a constant care. The most important objection to an incubator is that it is against the rules of most fire insurance companies to allow it to be operated in any building that the insurance policy covers. If the automatic heat regulator fails to work and the heat in our incubator runs up too high we may have a fire. At any rate, we shall lose our entire hatch. The latter is also true if the lamp goes out and the eggs become too cool. I have made a great many hatches with incubators of different makes and my experience has been that we must watch an incubator almost constantly to have success with it.
    The sure way to hatch chickens is with a broody hen, but at the same time incubators are perfectly satisfactory if run in a room where the temperature does not vary much (a cellar is the best place). With an incubator there is always a temptation to attempt to raise more chickens than we can care for properly. Overcrowding causes more trouble than any other one thing. It is better to have a dozen chickens well cared for than a hundred that are neglected.
    Eggs for incubators will cost about five dollars a hundred. Of course if they are from prize-winning stock the cost will be several times this amount. Before placing any eggs in an incubator it should be run for two days to be sure that the heat regulator is in working order. The usual temperature for hatching is 103 degrees and the machine should be regulated for this temperature as it comes from the factory. Full directions for operating, as well as a thermometer, will come with the machine and should be studied and understood before we begin to operate it. As the hatch progresses, the heat will “run up,” as it is called, and we shall need to understand how to regulate the thermostat to correct this tendency toward an increased temperature. The eggs in an incubator must be turned twice a day. To be sure that we do this thoroughly it is customary to mark the eggs before we place them in the machine. The usual mark is an “X” on one side of the egg and an “O” on the other written in lead pencil. In placing the eggs in the trays we start with all the “O” marks up, for instance, and at the time of the first turning leave all the “X’s” visible, alternating this twice every day.
    In order to operate an incubator successfully, we shall also need a brooder, which is really an artificial mother. There is a standard make of brooder costing five dollars that will accommodate fifty chicks. Brooders are very simple in construction and can be made at home. A tinsmith will have to make the heating drum. The rest of it is simply a wooden box with a curtain partition to separate the hot room from the feeding space. Ventilating holes must be provided for a supply of fresh air and a box placed at the bottom to prevent a draught from blowing out the lamp. In a very few days after we place the chicks in a brooder they should be allowed to go in and out at will. In a week or two we shall be able to teach them the way in, and then by lowering the platform to the ground for a runway we can permit them to run on the ground in an enclosed runway. On rainy days we must shut them in.
    There is always a temptation to feed chicks too soon after they are hatched. We should always wait at least twenty-four hours to give them a chance to become thoroughly dry. The general custom of giving wet cornmeal for the first feed is wrong. Always feed chicks on dry food and you will avoid a great deal of sickness. An excellent first food is hard-boiled egg and corn bread made from cornmeal and water without salt and thoroughly baked until it may be crumbled. Only feed a little at a time, but feed often. Five times a day is none too much for two-week-old chicks.
    One successful poultryman I am acquainted with gives, as the first feed, dog biscuit crushed. All the small grains are good if they are cracked so that the chicks can eat them. The standard mixture sold by poultry men under the name “chick food” is probably the best. It consists of cracked wheat, rye, and corn, millet seed, pinhead oatmeal, grit, and oyster shells. Do not feed meat to chicks until their pin feathers begin to show, when they may have some well-cooked lean meat, three times a week.
    There is quite an art in setting a hen properly. They always prefer a dry, dark place. If we are sure that there are no rats around, there is no better place to set a hen than on the ground. This is as they sit in nature and it usually seems to be the case that a hen that steals her nest will bring out more chicks than one that we have coddled. Eggs that we are saving for hatching should be kept in a cool place but never allowed to freeze. They should be turned every day until they are set. Hens’ eggs will hatch in about twenty-one days. The eggs that have failed to hatch at this time may be discarded. When we move a broody hen we must be sure that she will stay on her new nest before we give her any eggs. Test her with a china egg or a doorknob. If she stays on for two nights we may safely give her the setting. It is always better when convenient to set a hen where she first makes her nest. If she must be moved, do it at night with as little disturbance as possible. It is always a good plan to shut in a sitting hen and let her out once a day for feed and exercise. Do not worry if in your judgment she remains off the nest too long. The eggs require cooling to develop the air chamber properly, and as a rule the hen knows best.
    Young chickens are subject to a great many diseases, but if they are kept dry and warm, and if they have dry food, most of the troubles may be avoided. With all poultry, lice are a great pest. Old fowls can dust themselves and in a measure keep the pest in check, but little chicks are comparatively helpless. The big gray lice will be found on a chick’s neck near the head. The remedy for this is to grease the feathers with vaseline on the head and neck. The small white lice can be controlled by dusting the chicks with insect powder and by keeping the brooder absolutely clean. A weekly coat of whitewash to which some carbolic acid has been added will keep lice in check in poultry houses and is an excellent plan. Hen-hatched chicks are usually more subject to lice than those hatched In incubators and raised in brooders, as they become infected from the mother. Some people say that chicks have lice on them when they are hatched, but this is not so.
    The first two weeks of a chick’s life are the important time. If they are chilled or neglected they never get over it, but will develop into weaklings. There are many rules and remedies for doctoring sick chickens, but the best way is to kill them. This is especially so in cases of roup or colds. The former is a very contagious disease and unless checked may kill an entire pen of chickens. A man who raises 25,000 chickens annually once told me that “the best medicine for a sick chicken is the axe.”
    A very low fence will hold small chicks from straying away, but it must be absolutely tight at the bottom, as a very small opening will allow them to get through. Avoid all corners or places where they can be caught fast. The mesh of a wire fence must be fine. Ordinary chicken wire will not do.


    A brooder that will accommodate fifty chicks comfortably for eight weeks will be entirely too small even for half that number after they begin to grow. As soon as they can get along without artificial heat, the chickens should be moved to a colony house and given free range. They will soon learn to roost and to find their way in and out of their new home, especially if we move away the old one where they cannot find it.
    A chicken coop for grown fowls can be of almost any shape, size, or material, providing that we do not crowd it to more than its proper capacity. The important thing is to have a coop that is dry, easily cleaned and with good ventilation, but without cracks to admit draughts. A roost made of two by four timbers set on edge with the sharp corners rounded off is better than a round perch. No matter how many roosts we provide, our chickens will always fight and quarrel to occupy the top one. Under the roost build a movable board or shelf which may easily be taken out and cleaned. Place the nest boxes under this board, close to the ground. One nest for four hens is a fair allowance. Hens prefer to nest in a dark place if possible. A modern, up-to-date coop should have a warm, windproof sleeping room and an outside scratching shed. A sleeping room should be provided with a window on the south side and reaching nearly to the floor. A hotbed sash is excellent for this purpose. The runway or yard should be as large as our purse will permit. In this yard plant a plum tree for shade. The chickens will keep the plum trees free from the “curculio,” a small beetle which is the principal insect pest of this fruit. This beetle is sometimes called “the little Turk” because he makes a mark on a plum that resembles the “star and crescent” of the Turkish flag.
    Whether we can make our poultry pay for the trouble and expense of keeping them will depend on the question of winter eggs. It is contrary to the natural habits of chickens to lay in winter, and if left to themselves they will practically stop laying when they begin to moult or shed their feathers in the fall, and will not begin again until the warm days of spring. When eggs are scarce it will be a great treat to be able to have our own supply instead of paying a high price at the grocer’s.
    The fact that it is possible to get really fresh eggs in midwinter shows that with the proper care hens will lay. The average farm hen does not lay more than eighty eggs a year, which is hardly enough to pay for her feed. On the other hand, at an egg-laying contest held in Pennsylvania, the prize-winning pen made a record of 290 eggs per year for each hen. This was all due to better care and proper feed.
    The birds were healthy pullets to begin with, they had warm food and warm drinking water throughout the winter, their coop was a bright, clean, dry place with an outside scratching shed. The grain was fed in a deep litter of straw to make them work to get it and thus to obtain the necessary exercise to keep down fat. The birds in this contest were all hatched early in March and were all through the moult before the cold weather came. Most of the advertised poultry feeds for winter eggs are a swindle. If we give the birds proper care we shall not require any drugs. It is an excellent plan to give unthreshed straw to poultry in winter. They will work to obtain the grain and be kept busy. The usual quantity of grain for poultry is at the rate of a quart of corn or wheat to each fifteen hens. A standard winter ration is the so-called hot bran mash. This is made from wheat bran, clover meal, and either cut bone or meat scraps. It will be necessary to feed this in a hopper to avoid waste and it should be given at night just before the birds go to roost, with the grain ration in the morning, which will keep them scratching all day. Always keep some grit and oyster shells where the chickens can get it; also feed a little charcoal occasionally.
    A dust bath for the hens will be appreciated in winter when the ground is frozen. Sink a soap box in a corner of the pen and sheltered from rain or snow and fill it with dry road dust. Have an extra supply to fill up the box from time to time.
    The best place for a chicken house is on a sandy hillside with a southern slope. A heavy clay soil with poor drainage is very bad. Six-foot chicken wire will be high enough to enclose the run. If any of the chickens persist in flying out we must clip the flight feathers of their wings (one wing, not both). Do not put a top board on the run. If a chicken does not see something to fly to, it will seldom attempt to go over a fence, even if it is quite low.
    It is much better to allow chickens full liberty if they do not ruin our garden or flower beds or persist in laying in out of the way places where the eggs cannot be found.


    19 August 2008

    THE DOG

    Every boy should own a dog. He is the friend and companion of our youth. For a boy to grow up without a dog is to be denied one of the real joys of life.
    Senator Vest once said: “The one absolute, unselfish friend that a man can have in this selfish world; the one that never deserts him, the one that never proves ungrateful or treacherous is his dog. He will sleep on the cold ground where the wintry winds blow and the snow drives fiercely if only he can be near his master’s side. He will kiss the hand that has no food to offer, he will guard the sleep of his pauper master as if he were a prince. When all other friends desert he remains.”
    The breed makes but little difference so long as the dog is intelligent and kind. Mixed breeds and mongrel dogs are often the most intelligent. A thoroughbred dog will give us more satisfaction possibly than a mongrel because he will make a better appearance. But at the same time, he is far more likely to be stolen. There are so many breeds to select from that it is almost impossible to give much advice. As a rule, the dog we shall like is the one we can get. The very heavy dogs such as Saint Bernards, mastiffs and great Danes are clumsy and will require outside quarters, as they are too bulky to have in the house. On the other hand the small toy breeds such as Pomeranians, black and tans and King Charles spaniels and pugs, are too delicate to be a real boy’s dog. A list from which you may safely select a dog would be bull terriers, Airedale terriers, Scotch terriers, Irish terriers, cocker spaniels, pointers and setters, either Irish or English. This is by no means a complete list. I prefer a setter because my first dog, “Old Ben,” was a setter, and he shared in most of my fun from the earliest recollections that I have. When he died I lost a true friend. It was the first real sorrow I ever had.
    A dog should not sleep in the same room with his owner, but should have a warm dry kennel and be taught to regard it as his home.
    Do not make the mistake of overfeeding a dog. He does not need three meals a day. One is sufficient, about nine in the morning, when he should have all he wants to eat. If you insist on a second meal give him a dog biscuit or a bone to gnaw on in the evening.
    Keep your dog free from fleas, in spite of what David Harum says that “a reasonable amount of fleas is good for a dog, because it keeps him from brooding over being a dog.” A thorough bath with carbolic soap and water will rid a dog of fleas, but this treatment should be repeated at weekly intervals to kill the eggs which hatch in the meantime.
    Fresh insect powder or Scotch snuff if dusted thoroughly in a dog’s coat will cause fleas to leave. This treatment should be done out of doors. A good plan is to place the dog on a sheet or piece of white paper and work the powder well into the hair, especially around his neck and behind the ears. Be careful not to injure his eyes.
    A dog will soon recognize his master, and there is no quicker way to show that you are his master than to enforce obedience when you attempt to make him mind. Whether a whipping is necessary depends on the dog. With most dogs a good scolding will be sufficient. Never whip a dog when you are angry and never overdo the matter. It is possible to “break a dog’s spirit,” which simply means to make him afraid of you. A dog so frightened is ruined until you regain his confidence, a very difficult thing to do. Never cuff a dog with your hand. Always use a whip or switch. Let the whipping be a definite ceremony with a plain object in view.
    Some dogs will prove to be headstrong and others will try to do whatever their master wants. There is an amazing difference in dogs and their intelligence seems to have no limits.
    A dog must never be allowed to annoy our neigbors or friends. One of the most annoying habits that a dog cultivates is that of running out and barking at passing carriages or people. A few lessons in discipline early in life will break him of this habit, but once acquired it is practically unbreakable.
    Another very annoying habit is that of allowing a dog to put his paws on us. We may not mind it when we are dressed in old clothes but friends or callers are possibly not so considerate.
    Nearly every bad habit that a dog learns is usually the fault of the owner rather than of the dog. The training of a dog should be done as a puppy. Therefore we must secure our dog as young as possible.
    In training hunting dogs the first step is called “yard-breaking.” With ordinary dogs a thorough course in yard-breaking by teaching the simple command is all that will be necessary. First of all, teach your dog to lie down and come to you at call. The usual word for the former is “charge.” A dog can be taught this in a very short time. Take him by the neck and back, and at the word, force him to lie down. Do not use any other words, or even pet him. Simply impress on his mind that when he hears “charge” it means lie down. As a rule a puppy is taught to come by snapping the fingers or by making a noise with the lips similar to that by which we urge a horse. It is almost natural to say “Come here.” After a puppy learns to follow us at the command “heel in” and to run ahead when we say “go on,” we must also teach him to come when we whistle. Most boys can make a whistle with the fingers sufficiently penetrating to call a dog for a long distance but a small metal whistle to carry in the pocket is the best way.
    After a dog has acquired the simple lessons of training we shall find that he learns to understand us and to do our wishes very quickly. There should be a complete understanding between a dog and his owner.
    He will know our ways and we shall know his.
    I have hunted in Virginia with a dog so intelligent that merely by watching him his master could tell whether he was on the trail of a rabbit, wild turkey, or deer. For each kind of game he had a different manner of barking and what is more remarkable, he was a thoroughly broken quail dog with the best “nose” or scent I have ever known and of course did not bark under these circumstances. Such a dog would be a mystery to any one who did not know his ways.
    This dog “Old Doc” would hunt with any one on quail, but if the hunter did not succeed in killing game the dog would soon show his disapproval in every way, sulk along behind, and if the poor shooting continued, finally leave for home. A friend who took him out told me, “First I missed the birds and then I missed the dog.” He had left in disgust.
    No matter what breed our dog is we shall surely become greatly attached to him and almost look upon him as a friend rather than as an animal. A boy should never encourage a dog to fight. It is a cruel, unmanly thing and one that a real dog lover will never do. Dog fighting is a form of brutality second only to tying tin cans and other things to a dog’s tail for the “fun” of seeing him run. I once saw a poor beast lose his tail as a result of this brutal joke. Some one had tied a string tightly around his tail and the dog ran until completely exhausted. He then kept out of sight for a few days. In the meantime the string caused his tail to become fearfully sore and finally to fall off. Can any one see a joke in this?



    25 July 2008

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    12 July 2008

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    22 June 2008

    THE CARE OF PETS

    In this chapter on pets, I regret exceedingly that I cannot say much in favor of the family cat. Like nearly all children, I was brought up to love kittens and to admire their playful, cunning ways. When a kitten becomes a cat my love for it ceases. Cats will do so many mean, dishonorable things, and will catch so many song birds and so few rats and mice that it simply has become a question whether we shall like the song birds or the cat. So many people do like cats that it is unfair perhaps to condemn the whole race for the misdeeds of a few. If a cat is carefully watched or if we put a bell on its neck, these precautions will to a certain extent keep the cat from catching birds, but most people have something better to do than to act as guardian for a cat. The fact is that a cat is a stupid animal seldom showing any real affection or loyalty for its owner and possessing but little intelligence. It is very difficult to teach a cat even the simplest tricks. We never know when a cat will turn on its best friend. They have the “tiger” instinct of treachery. A cat which one minute is contentedly purring on our lap may sink its claws into us the next.
    The only way to force a cat to catch mice is to keep it half starved. Then instead of catching mice, it will probably go after birds if there are any in the neigborhood. I have shut a cat up in a room with a mouse and it is doubtful whether the cat or the mouse were the more frightened. The cat does more damage to the song birds of this country than any other enemy they have. If kept at home and well fed, cats sometimes become so fat and stupid that they will not molest birds but this is due to laziness and not to any good qualities in the cat. In normal condition they are natural hunters.
    The habits of a cat are unclean, its unearthly cries at night are extremely disagreeable and altogether it is a nuisance. A famous naturalist, Shaler, once said “A cat is the only animal that has been tolerated, esteemed and at times worshipped without having a single distinctly valuable quality.”
    A few years ago a quail had a nest under a rock opposite my house. Quail raise their young like poultry rather than like robins or wrens or the other song birds. As soon as the tiny quail chicks are hatched, the mother takes them around like a hen with a brood of chickens. This mother quail was my especial care and study. She became so tame that I could feed her. Finally she hatched out ten tiny brown balls of feathers. Our cat had been watching her, too, but not from the same motives and one day the cat came home with the mother quail in her mouth. She ran under the porch just out of reach and calmly ate it. The little brood were too small to look out for themselves so of course they all died or fell an easy victim to other cats. The mother was probably an easy prey because in guarding the young, a quail will pretend to have a broken wing and struggle along to attract attention to her and away from her little ones, who scurry to high grass for safety. I have never been very friendly to cats since I witnessed this episode.
    It has been estimated that the average domestic cat kills an average of one song bird a day during the season when the birds are with us. In certain sections a cat has been known to destroy six nests of orioles, thrushes and bobolinks in a single day. The worst offenders are cats that live around barns and old houses in a half wild condition. Many people who say they “haven’t the heart to kill a cat” will take it away from home and drop it along the road. A thoughtless act like this may mean the death of a hundred birds in that neigborhood. It takes less heart to kill the cat than to kill the birds. So much for the cat.

    Birds make splendid pets, but in keeping them in captivity, we must be sure that we are not violating the game laws of the state we live in. Nearly everywhere it is unlawful to keep in cages any native song birds or those that destroy harmful insects—the so-called “insectivorous birds.” This includes thrushes, wrens, robins, bluebirds, orioles or, in fact, practically all birds but crows, blackbirds and kingfishers. It does not cover canaries, parrots, or any birds that are not native. It is an excellent law and every boy or girl should act as a special policeman to see that his friends and companions do not molest either birds or their nests. It is cruel to cage a wild bird anyway for a cage is nothing but a prison. There is no law against taming the birds or making friends of them and after all this is the most satisfactory way.
    If we build houses for the birds to nest in, provide feed for them and in other ways do what we can to attract them, they will soon learn that we are their friends. We must study their habits and always avoid frightening them. Next to a cat, the worst enemies of our song birds are the English sparrows. A sparrow is always fair game for the boy with a slingshot or rifle. In many places these sparrows have driven practically all the other birds out of the neigborhood, have robbed their nests and in other ways have shown themselves to be a public nuisance. Until 1869 there were no sparrows in this country and now they are more numerous than any other variety of birds, and sooner or later, the Government will have to take steps to exterminate them or we shall have no song birds at all.
    The usual size of a bird house is six inches square and about eight inches high. It should always be made of old weather-beaten boards in order not to frighten away its prospective tenants by looking like a trap of some kind. The chances are that the sparrows will be the first birds to claim a house unless we keep a close watch and drive them away.
    One way to keep them out is to make the entrance doorway too small for them to enter. A hole an inch in diameter will admit a wren or chickadee and bar out a sparrow, but it will also keep out most of the other birds. The usual doorway should be two inches in diameter. It is surprising how soon after we build our bird house we find a tiny pair making their plans to occupy it and to take up housekeeping. Sometimes this will happen the same day the bird house is set up. Always provide some nesting material near at hand; linen or cotton thread, ravellings, tow, hair and excelsior are all good. Of course we must not attempt to build the nest. No one is skillful enough for that.
    Nearly all of our native birds are migratory, that is they go south for the winter. The date that we may look for them to return is almost the same year after year. Some few birds—bluebirds, robins, cedar birds and song sparrows will stay all winter if it is mild but as a rule we must not expect the arrival of the feathered songsters until March. The phoebe bird is about the first one we shall see.
    In April look for the brown thrasher, catbird, wren, barn, eave and tree swallows, martins, king birds and chipping sparrows. In May the principal birds of our neigborhood will return—thrushes, vireos, tanagers, grosbeaks, bobolinks, orioles. The game birds—quail, partridge, meadowlarks and pheasants do not migrate as a rule. At least they do not disappear for a time and then return. When they leave a neigborhood, they rarely come back to it.
    All the song birds begin nesting in May. Consequently we should have our bird houses “ready for occupancy” May 1st. It will take about twelve days for most birds to hatch their eggs. Some varieties will hatch three broods in a season, but two is the usual rule.
    We shall require a great deal of patience to tame the wild birds. Some bird lovers have succeeded in teaching birds to feed from their hands. A wild bird that is once thoroughly frightened can probably never be tamed again.
    A crow is a very interesting pet. Crows are especially tamable and may be allowed full liberty around the dooryard. We must get a young one from the nest just before it is ready to fly. Crows are great thieves and are attracted by bright objects. If you have a tame crow, and if any member of your household misses jewellery or thimbles you had better look in the crows’ nest before you think that burglars have been around.
    The chief difference between tamed wild animals, such as squirrels, birds, owls, foxes, crows and so on, and the domesticated animals and birds, dogs, cats, rabbits, guinea pigs, pigeons and chickens, lies in the possibility with the latter of modifying nature and breeding for certain special markings, colors or size. All breeds of chickens from the little bantams to the enormous Brahmas have been bred from a wild species of chicken found in India and called the jungle fowl.
    All the great poultry shows held throughout the country annually are for the purpose of exhibiting the most perfectly marked specimens of the breeders’ skill. This is decided by judges who award prizes. The competition is sometimes very keen. In barred Plymouth Rock chickens, for example, there are sometimes a hundred birds entered to compete for a single prize. The breeders are called fanciers. The principal breeders of certain animals such as rabbits, pigeons or poultry, form an association or club and agree to an imaginary type of the animal called the ideal or “Standard of Perfection.”
    For example, the breeders of white fantail pigeons agree that perfect birds shall be of certain shape and size, with the head resting on the back just at the base of the tail; the tail should be spread out like a fan and contain at least twenty-eight feathers. These feathers should be laced on the ends. The model fantail should have a nervous jerky motion and never be at rest. Each of these points is given a certain value on a scale of marking and in judging the birds they are marked just as you may be in your lessons at school. The fancier tries to breed a bird that comes the nearest to this model. The prizes are sometimes of great value.
    There is an enormous list of breeds in nearly all varieties of animals and poultry. In pigeons alone there are carriers, pouters, tumblers, baldheads, beards, dragoons, barbs, jacobins, Antwerps, turbits, owls, orientals, damoscenes, capuchins, fantails, trumpeters, swifts, Lahores, Burmese, Scandaroons, magpies, nuns, Archangels, runts and so on.
    These birds are very different in appearance, the pouter, for example, has the power of inflating his crop until it puffs out in front as large as a baseball. Jacobins or as they are commonly called, “ruffle-necks,” have an immense ruffle of feathers like a feather boa. Dragoons have a huge wart on the bill as large as an almond. The tumblers are so named from their habit of turning backward somersaults during flight.
    Almost every one who starts keeping domestic pets either soon tires of the sport or becomes a fancier. The care of common pigeons is a very simple matter. The principal thing is a good loft or cote for them in the top of a barn or house. They will practically take care of themselves and after a few years greatly increase in numbers.
    A model pigeon house for breeding fancy pigeons requires separate mating boxes, nests and other appliances. It would be impossible to make much of a success with fancy pigeons if they are allowed their liberty to fly about and mate at will.
    The best nest boxes for pigeons are rough earthenware pans, eight inches across, which may be bought cheaply at a bird store. The floor of the cote should be covered with sawdust or gravel to the depth of half an inch. Pigeons that are confined should be fed regularly on a mixture of small grains and cracked corn. They should also be given cracked oyster shells, grit and charcoal occasionally. A pigeon loft should be rat proof and clean.
    It is very doubtful whether there is any money in raising pigeons or squabs for market. Fanciers never sell their output for market purposes unless it is to get rid of surplus or undesirable stock. A breeder who is successful in winning prizes with birds of his “strain” as it is called will find a ready market with other breeders for all the birds he cares to sell. Prize winning birds sometimes bring a hundred dollars a pair. It is by no means easy to breed prizewinners and the chances are that the beginner will be a buyer of stock rather than a seller.
    Homing pigeons or as they are commonly called, carriers, are not bred for special markings like fancy pigeons but because of their power and speed in flight. A carrier has the “homing” instinct more fully developed than any other animal. In some homing pigeon races, the birds have made speed records of over a mile a minute for many hours and have flown over a thousand miles. If a well-bred homing pigeon fails to return to his home loft it is almost a certainty that he is either forcibly detained or that he has been killed by hunters or hawks. Never try to capture a pigeon that may stop for a rest at your loft. He may be in a race and his owner may be waiting for his return five hundred miles away when every minute counts in winning a prize.
    Another large class of birds that make fine pets although they are not strictly in the class of birds bred by the fancier are the ornamental land and water fowl. The chief objection to these birds as pets is the expense of buying them. The list of birds in this class is very large. In swans the leading varieties are mute, American whistling, black Australian, white Berwick and black-necked swans. The largest class are the pheasants. They are exceedingly beautiful, especially the golden, silver, Lady Amherst, Elliott, Reeves, green Japanese, Swinhoe, English ring neck, Melanotis, and Torquatis pheasants. The common wild geese are Egyptian, Canadian, white-fronted, Sebastopol, snow, brant, bar-headed, spin-winged and many others. In ducks, there are mallards, black, wood, mandarin, blue and green winged teal, widgeon, redhead, pin-tail, bluebill, gadwell, call and many others. Beside pheasants, ducks and geese there are also the various storks, cranes, pea-fowl and herons in the “ornamental fowl” list.
    These are all wild fowl. The commoner varieties will cost from six to fifteen dollars a pair and the rare ones several hundred. To keep the semi-wild birds from flying away they are usually pinioned, a process of taking off the end joint of one wing. The colors of some of the ornamental fowl are more beautiful than any birds in nature. Pheasants especially are easily cared for and make interesting pets. They can be tamed and if kept outdoors they will seldom be subject to disease. Most of these birds are as easily cared for as chickens.

    Rabbits make fine pets for boys and girls. They are clean in their habits, hardy and gentle. The common kinds are white rabbits with pink eyes or albinos, and brown rabbits or Belgian hares. With rabbits also there is a “fancy.” The Fur Fanciers’ Association recognizes the following distinct breeds: Belgians, Flemish giants, Dutch marked, English, Himalayan, silvers, tans, Polish, lops, and Angoras.
    A rabbit hutch or coop is easily built from old packing boxes. One third of the coop should be darkened and made into a nest, with an entrance door outside and the rest simply covered with a wire front, also with a door for cleaning and feeding. The hutch should stand on legs above ground as rabbits do not thrive well in dampness. They will, however, live out all winter in a dry place. A box four feet long and two feet wide will hold a pair of rabbits nicely. Rabbits will become very tame and may often be allowed full liberty about the place if there are no dogs to molest them.
    The drawing shows a standard type of rabbit hutch. A boy who is handy with tools can easily build one. We can always dispose of the increase in our rabbit family to friends or to dealers.
    Guinea pigs or cavies are similar to rabbits in their requirements. The chief difference is that guinea pigs cannot stand excessive cold and will not do well if kept outside in severe winter weather. Rabbits and cavies will eat almost anything and eat constantly. The usual feed is hay, clover, wheat, corn, carrots, turnips, cabbage, lettuce, celery, potato parings, or any green food or grains. Cavies are especially fond of bread and milk.
    The three classes of cavies are Peruvians or Angoras, with long silky hair; Abyssinians, with coarse hair in tufts or rosettes, and the common guinea pig or smooth, cavy. A pair of cavies will cost about two dollars. A dry airy cellar is a good place to keep them as they are cleanly in their habits. Neither cavies nor rabbits are especially intelligent but they do learn to know their master or at least the one who feeds them. Pet rats and mice are in the same class as rabbits but they should always have a coop that they will not gnaw out of. There is even a mouse club. It is in Europe and has over a thousand members.
    An interesting example of skill in breeding is seen in Dutch belted varieties of cattle, in hogs, rabbits, cavies and mice. In all of these animals the same markings have been bred by careful crossing and selection. In all lines of “fancy” it is important to stick to a few varieties. We shall never make much of a success if we have half a dozen kinds of chickens, pigeons or rabbits. By far the most important “fancy” is with chickens, but this subject will be considered in the chapter on the care of poultry.
    Among other pets are tame squirrels, turtles, snakes, lizards and toads. A tame gray squirrel makes a splendid pet. After a while we can give our squirrel full liberty and find him back in his nest at night. I once had a tame owl but I found that because of his habit of flying and feeding at night he was a very stupid pet. Besides that his powerful beak and sharp claws or talons were dangerous. I also once had a pair of flying squirrels but they also only appear at night and were consequently uninteresting in the daytime. We must always study the natural habits of our pets and try to give them coops and food as much like nature as possible. My flying squirrels were given soft feed in place of the usual hard-shelled nuts. Consequently their teeth grew so long that they were a positive deformity. We finally liberated them but before they could get to a place of safety one of them was caught and killed by a chicken. The poor little creature was so fat from overfeeding and lack of exercise that he had all but lost the power of using his legs.
    Coops for pets may be as elaborate as our pocketbook will allow. The important things to remember are to construct a coop so that it may be cleaned easily, and to provide plenty of ventilation. It must also be dry. Fresh air is as important for animals as for people. The larger we can make a coop, the better it will be. Be careful not to overfeed pets. Regular and frequent meals of just what they will eat up clean is better than an occasional big meal. Rabbits require very little water. Usually they will obtain enough moisture from the green food they eat. It is a mistake, however, to think that water will kill rabbits. Change the straw in the nest boxes frequently. When they make fur nests do not disturb them.
    For squirrels and other small animals, the coop may be made entirely of wire except the baseboard, which should be a piece of seasoned wood. Be sure that there are no sharp wire points or projecting nails in a coop to injure the animals.
    The whole secret of taming wild creatures is patience. We must try to show them that we are their friends. The most direct way to an animal’s heart is through his stomach, which is another way of saying that the owner should personally feed his own pets if he wishes them to know him.
    There is really no reason why a country boy or girl should have any caged pets at all. In the city it is different. Perhaps the best pet for the unnatural conditions of city life is a canary. The real spirit to develop a love for the little creatures that inhabit our woods and fields is to feel that they are our friends rather than that they are prisoners. By all means cultivate the acquaintance of your “small country neigbors.”

    17 June 2008

    Dog tooth violet

    A boy or girl living in a section where minerals are plentiful, can make a very interesting collection of stones and mineral substances, especially crystals. This should be taken up in connection with school work in chemistry and mineralogy. To determine the names of minerals is by no means as easy as that of flowers or animals. We shall need to understand something of blow-pipe analysis.

    As a rule a high school pupil can receive a great deal of valuable instruction and aid from one of his teachers in this work. Mineral specimens should be mounted on small blocks or spindles using sealing wax to hold them in place.

    There are unlimited possibilities in nature for making collections. Shells, mosses, ferns, leaves, grasses, seeds, are all interesting and of value. An observation beehive with a glass front which may be darkened will show us the wonderful intelligence of these little creatures. The true spirit of nature study is to learn as much as we can of her in all of her branches, not to make a specialty of one thing to the neglect of the rest and above all not to make work of anything.

    We see some new side to our most common things when we once learn to look for it. Not one person in ten thousand knows that bean vines and morning glories will twine around a pole to the right while hop vines and honeysuckle will go to the left and yet who is there who has not seen these common vines hundreds of times?

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    No one can give as an excuse that he is too busy to study nature. The busiest men in national affairs have had time for it and surely we with our little responsibilities and cares can do so too. I once went fishing with a clergyman and I noticed that he stood for a long time looking at a pure white water lily with beautiful fragrance that grew from the blackest and most uninviting looking mud that one could find. The next Sunday he used this as an illustration for his text. How many of us ever saw the possibility of a sermon in this common everyday sight?

    09 June 2008

    NATURE STUDY


    What is a true naturalist?--How to start a collection—Moth
    collecting—The Herbarium

    There is nothing in the world that will bring more pleasure into the life of a boy or girl than to cultivate a love for nature. It is one of the joys of life that is as free as the air we breathe. A nature student need never be lonely or at a loss for friends or companions. The birds and the bugs are his acquaintances. Whenever he goes afield there is something new or interesting to see and to observe. He finds—
    “----tongues in trees, books in the running brooks, Sermons in stones and good in everything.”
    To love nature and her mysteries does not necessarily mean to be some kind of a queer creature running around with a butterfly net or an insect box. A true naturalist is simply a man or boy who keeps his eyes and ears open. He will soon find that nature is ready to tell him many secrets. After a time, the smell of the woods, the chirp of a cricket and the rustling of the wind in the pines become his pleasures.
    The reason that people do not as a rule know more about nature is simply because their minds are too full of other things. They fail to cultivate the power of accurate observation, which is the most important thing of all. A practical start in nature study is to go out some dewy morning and study the first spider web you come across, noting how wonderfully this little creature makes a net to catch its food just as we make nets to catch fish, how the web is braced with tiny guy ropes to keep the wind from blowing it away in a way similar to the method an engineer would use in securing a derrick or a tall chimney. When a fly or bug happens to become entangled in its meshes, the spider will dart out quickly from its hiding place and if the fly is making a violent struggle for life will soon spin a ribbon-like web around it which will hold it secure, just as we might attempt to secure a prisoner or wild animal that was trying to make its escape, by binding it with ropes. A spider makes a very interesting pet and the surest way to overcome the fear that many people have of spiders is to know more about them.
    There is no need to read big books or listen to dry lectures to study nature. In any square foot that you may pick out at random in your lawn you will find something interesting if you will look for it. Some tiny bug will be crawling around in its little world, not aimlessly but with some definite purpose in view. To this insect the blades of grass are almost like mighty trees and the imprint of your heel in the ground may seem like a valley between mountains. To get an adequate idea of the myriads of insects that people the fields, we should select a summer day just as the sun is about to set. The reflection of its waning rays on their wings will show countless thousands of flying creatures in places where, if we did not take the trouble to observe, we might think there were none.
    There is one very important side to nature that must not be overlooked. It consists in knowing that we shall find a thousand things that we cannot explain to one that we fully understand. Education of any kind consists more in knowing when to say “I don’t know and no one else knows either” than to attempt a foolish explanation of an unexplainable thing.
    If you ask “why a cat has whiskers,” or why and how they make a purring noise when they are pleased and wag their tails when they are angry, while a dog wags his to show pleasure, the wisest man cannot answer your question. A teacher once asked a boy about a cat’s whiskers and he said they were to keep her from trying to get her body through a hole that would not admit her head without touching her whiskers.
    No one can explain satisfactorily why the sap runs up in a tree and by some chemical process carries from the earth the right elements to make leaves, blossoms or fruit. Nature study is not “why?” It is “how.” We all learn in everyday life how a hen will take care of a brood of chicks or how a bee will go from blossom to blossom to sip honey. Would it not also be interesting to see how a little bug the size of a pin head will burrow into the stem of an oak leaf and how the tree will grow a house around him that will be totally unlike the rest of the branches or leaves. That is an “oak gall.” If you carefully cut a green one open you will find the bug in the center or in the case of a dried one that we often find on the ground, we can see the tiny hole where he has crawled out.
    Did you ever know that some kinds of ants will wage war on other kinds and make slaves of the prisoners just as our ancestors did in the olden times with human beings? Did you ever see a play-ground where the ants have their recreation just as we have ball fields and dancing halls? Did you ever hear of a colony of ants keeping a cow? It is a well-known fact that they do, and they will take their cow out to pasture and bring it in and milk it and then lock it up for the night just as you might do if you were a farm boy. The “ants’ cow” is a species of insect called “aphis” that secretes from its food a sweet kind of fluid called “honey dew.”
    The ten thousand things that we can learn in nature could no more be covered in a chapter in this book than the same space could cover a history of the world. I have two large books devoted to the discussion of a single kind of flower, the “orchid.” It is estimated that there are about two hundred thousand kinds of flowers, so for this subject alone, we should need a bookshelf over a mile long. This is not stated to discourage any one for of course no one can learn all there is to know about any subject. Most people are content not to learn anything or even see anything that is not a part of their daily life.
    The only kind of nature study worth while is systematic. It is not safe to trust too much to the memory. Keep a diary and record in it even the most simple things for future reference. All sorts of items can be written in such a book. As it is your own personal affair, you need not try to make it a work of literary merit. Have entries such as these:
    First frost—Oct. 3rd
    First snow--3 inches Thanksgiving day
    Skating—December 3rd
    Weather clear and bright on Candlemas day, Feb. 2nd and
    therefore ground-hog saw his shadow
    Heard crows cawing—Feb. 18th. Last year—Jan. 26th
    Saw first robin—March 14th
    Last snow—April 28th
    There is scarcely anything in nature that is not interesting and in some way useful. Perhaps you will say “How about a bat?” As a matter of fact a bat is one of our best friends because he will spend the whole night catching mosquitoes. But some one will say “he flies into your hair and is covered with a certain kind of disgusting vermin.” Did you ever know of a bat flying into any one’s hair? And as for the vermin science tells us that they are really his favorite food so it is unlikely that he would harbor a colony of them very long.
    The subject of snakes is one in which there is more misinformation than any other common thing. There are only three venomous kinds of snakes in America. They are the rattlesnake, copperhead and moccasin. All of them can be distinguished by a deep pit behind the eye, which gives them the name of “pit vipers.” The general impression that puff adders, pilots, green snakes or water snakes are poisonous is absolutely wrong, and as for hoop snakes and the snake with a sting in his tail that all boys have heard about, they are absolutely fairy tales like “Jack and the Bean Stalk” or “Alice in Wonderland.” We have all heard about black snakes eight or ten feet long that will chase you and wind themselves around your neck, but of the many hundreds of black snakes that a well known naturalist has seen he states that he never saw one that did not do its best to escape if given half a chance. Why so much misinformation about snakes exists is a mystery.
    Nature study has recently been introduced into schools and it is a very excellent way to have the interesting things pointed out to us until our eyes are trained to see for ourselves. The usual methods of nature study may be roughly divided into, 1. Keeping pets. 2. Bird study. 3. Insect study. 4. Systematic study of flowers and plants. 5. Wild animal life. The basis of nature study consists in making collections. A collection that we have made for ourselves of moths or flowers, for instance, is far more interesting than a stamp or coin collection where we buy our specimens. If we go afield and collect for ourselves, the cost is practically nothing and we have the benefit of being in the air and sunshine.
    One kind of collecting is absolutely wrong—that of birds’ eggs, nests or even the birds themselves. Our little feathered songsters are too few now and most states have very severe penalties for killing or molesting them. A nature student must not be a lawbreaker.
    The outfit for a butterfly or moth collection is very simple and inexpensive. We shall need an insect net to capture our specimens. This can be made at home from a piece of stiff wire bent into the shape of a flattened circle about a foot across. Fasten the ring securely to a broom handle and make a cheesecloth net the same diameter as the ring and about two feet deep.

    It is very cruel to run a pin through insects and to allow them slowly to torture to death. An insect killer that is generally used is called “the cyanide bottle.” Its principle ingredient, cyanide of potassium is a harmless looking white powder but it is the most deadly poison in the world. Unless a boy or girl knows fully its terrible danger, they should never touch it or even breathe its fumes. One of your parents or the druggist should prepare the cyanide bottle for you and as long as you do not look into the bottle to watch the struggles of a dying bug or in any way get any of the contents of the bottle on your fingers, you are safe.
    Take a wide-mouthed bottle made of clear glass and fit a cork or rubber stopper to it. Then wash the bottle thoroughly and dry it, finally polishing the inside with a piece of soft cloth or tissue paper. Place one ounce of cyanide of potassium into the bottle and pour in enough dry sawdust to cover the lumps of poison. Then wet some plaster of paris until it is the consistency of thick cream and quickly pour it over the sawdust, taking care that it does not run down the sides or splash against the bottle. Place the bottle on a level table and very soon the plaster of paris will set and harden into a solid cake.
    Sufficient fumes from the cyanide will come up through the plaster to poison the air in the bottle and to kill any living thing that attempts to breathe it. As you capture your specimens of moths, bugs or butterflies afield you place them into the bottle, and as soon as they are dead, you remove them; fold them carefully in stiff paper and store them in a paper box or a carrying case until you get home. They should then be mounted on boards or cork sheets, labelled carefully with the name of the specimen, date and place of capture and any other facts that you may wish to keep.


    Considerable skill is required to mount insects properly and in a life-like position. If they are out of shape you must “spread” them before they dry out. Spreading consists in holding them in the proper position by means of tiny bits of glass and pins until they are dry.
    As moths are, as a rule, night-flying creatures the collector will either obtain them in a larval stage, or will adopt the method of “sugaring,” one of the most fascinating branches of nature study. A favorable locality is selected, a comparatively open space in preference to a dense growth, and several trees are baited or sugared to attract the moths when in search of food. The sugar or bait is made as follows: Take four pounds of dark brown sugar, one quart of molasses, a bottle of stale ale or beer, four ounces of Santa Cruz rum. Mix and heat gradually. After it is cooked for five minutes allow it to cool and place in Mason jars. The bait will be about the consistency of thick varnish.
    Just before twilight the bait should be painted on a dozen or more trees with a strip about three inches wide and three feet long. You will need a bull’s-eye lantern or bicycle lamp and after dark, make the rounds of your bait and cautiously flash the light on the baited tree. If you see a moth feeding there, carefully bring the cyanide bottle up and drop him into it. Under no circumstances, clap the bottle over the specimen. If you do the neck of the bottle will become smeared with the bait and the moth would be daubed over and ruined. You will soon have all the specimens that you can care for at one time and will be ready to go home and take care of them.
    The moths are among the most beautiful creatures in nature and a reasonably complete collection of the specimens in your neigborhood will be something to be proud of.
    The plant and flower collector should combine his field work with a study of botany. Like most subjects in school books, botany may seem dry and uninteresting but when we learn it for some definite purpose such as knowing the wild flowers and calling them our friends, we must accept the few strange words and dry things in the school work as a little bitter that goes with a great deal of sweet.
    A collection of dried plants is called an herbarium. It is customary to take the entire plant as a specimen including the roots. Separate specimens of buds, leaves, flowers and fruit taken at different seasons of the year will make the collection more complete. Specimens should be first pressed or flattened between sheets of blotting paper and then mounted on sheets of white paper either by glue or by strips of gummed paper.
    After a flower is properly identified, these sheets should be carefully numbered and labelled and a record kept in a book so that we can readily find a specimen without unnecessarily handling the specimen sheets. The sheets should be kept in heavy envelopes of manila paper and placed in a box just the size to hold them. The standard or museum size of herbarium sheets is 11-1/2 x 16-1/2 inches. Specimens of seaweed or leaves can be kept in blank books.

    FISHING

    Proper tackle for all purposes—How to catch bait—The fly
    fisherman—General fishing rules

    Fishing is one sport of boyhood that we never outgrow our love for. Some of the most enthusiastic fishermen are gray-haired men. We often hear about the boy with the bent pin and the piece of thread who catches more fish than the expert fisherman with modern, up-to-date tackle, but I doubt if it is so. As a rule the better our tackle the more fish we shall catch. If the country boy catches the most fish, it is simply because he is better acquainted with the places where the fish hide or feed. He knows their habits better and the best kind of bait to use. A lover of fishing should take a personal interest in his equipment and should desire to have the best he can afford.
    The chief requirement of a successful fisherman is patience. Next to that is a knowledge of the waters fished in and the habits of the fish and how to attract them. A man or a boy who will sit all day in the hot sun waiting for a bite is not always a good fisherman. He must use common sense as well as patience.
    A game fish may be defined as one that will make a good fight for its life and that is caught by scientific methods of angling. Almost any fish will struggle to escape the hook, but generally by game fish we understand that in fresh water the salmon, bass, or trout family is referred to. Pickerel and pike are also game fish, but in some sections they are considered undesirable because they rarely rise to the fly, which is the most scientific method of fishing.
    A fisherman who is a real sportsman always uses tackle as light as he can with safety and still have a chance of landing the fish. If the angler will take his time he can, with skill, tire out and land fish of almost any size. Tunas and tarpon weighing over a hundred pounds are caught with a line that is but little thicker than a grocer’s twine, and even sharks and jewfish weighing over five hundred pounds have been caught in the same way. Sometimes the fight will last all day, and then it is a question whether the fisherman or the fish will be exhausted first.

    Fishing is the One Sport of Our Childhood That Holds Our Interest Through Life
    In selecting our tackle, we must always keep in mind the kind of fish we expect to catch. For general, fresh-water use, except fly casting, an eight-foot rod weighing seven or eight ounces will fill most purposes. A fly rod should be a foot longer and at least two ounces lighter. The best rods are made of split bamboo, but cheap rods of this material are not worth having. The best cheap rods (i.e., costing five dollars or less) are either lancewood or steel. See that your rod has “standing guides” and not movable rings. Most of the wear comes on the tip, therefore it should if possible be agate lined. A soft metal tip will have a groove worn in it in a very short time which will cut the line. The poorest ferrules are nickel-plated. The best ones are either German silver or brass. To care for a rod properly, we must keep the windings varnished to prevent them from becoming unwound. Spar varnish is the best for this purpose but shellac will answer. In taking a rod apart, never twist it. Give a sharp pull, and if it refuses to budge, it can sometimes be loosened by slightly heating the ferrule with a candle. If a ferrule is kept clean inside, and if the rod is taken apart frequently, there is no reason why it should stick.
    A multiplying reel holding sixty yards is large enough for most fishing. The raised pillar reels are the best, one of good quality costing about four dollars. A cheap reel soon goes to pieces.
    Silk lines are better than linen because greater strength is obtained with the same thickness. Always dry a line every time it is used, or it will soon rot and be worthless. The back of a chair is excellent for this purpose. Never tie a knot in a line that you expect to use with rod and reel. The knot will always catch in one of the guides just at the time when you are landing your “biggest” fish.

    Hooks come in a great variety of shapes and models but there are none better than the standard “Sproat.” It is the general favorite of fishermen everywhere, although of course the other leading models, Carlisle, Limerick, Pennell, Aberdeen, Sneck and a number of others all have their friends.
    A great many fishermen make the mistake of using hooks that are too large. The hook sizes that are commonly used are numbered from 6/0, which is the largest, to No. 12, which is a tiny thing about right to catch minnows. Where we expect to catch fish a pound or two in weight, the No. 1 size is about right. Such a hook will catch much larger fish if they happen to come along. I have caught a twelve-pound lake trout on a No. 4 Sproat hook and the hook did not show that it had bent in the least.
    Our tackle box should contain an assortment of sizes however. Snelled hooks are better than ringed hooks and those of blued steel better than black enamel. No matter how inexpensive the rest of the equipment is, be sure that your hooks are of good quality. Keep the points sharp. A tiny bit of oil stone, a file, or a piece of emery cloth are all good for this purpose. It takes a sharp point to penetrate the bony jaw of a fish. Always inspect your hook after you have caught it on a rock or snag.
    Fishing is generally divided into four classes: fly casting, bait casting, trolling, and still fishing. The average boy is a still fisherman, which means not only that he must keep still, but that his bait remains in one place instead of being trolled or cast about. The usual strings of fish that boys catch, such as perch, sunfish, bullheads, catfish, and whitefish, are called pan fish. This is not entirely a correct name as I have seen some catfish that it would take a pretty big pan to hold. One caught in the Mississippi River weighed over a hundred pounds.
    Fly casting is the most scientific method of fishing and gives the greatest pleasure to the fisherman after he has once become an expert. No matter what method we follow in fishing, we must never try to catch fish by any method which the laws may prohibit, such as spearing, set lines, or nets. Each state has its own laws which the fisherman must learn and obey.
    Worms are the best all around bait for fishing. They are as a rule easily obtained and may be kept for a long time. The boy’s method of placing them in a tin can with a mixture of mud will soon kill them, however, especially if the worms are exposed to the sun for a time. A half-buried soap box makes a very good place to keep a supply of worms which will be ready for use at any time without the necessity of digging them. Worms may be fed on the white of a hard-boiled egg, but if given plenty of room they will usually find enough food in the soil. By placing worms in sand they will soon scour and turn pink when they are far more attractive as bait. The large worms, or “night walkers,” can be caught at night with a lantern. These large worms are best obtained after a rain or on lawns that are sprinkled frequently, when they will be found moving about on top of the ground but always with one end in the hole from which they have emerged and into which they can dart if they are disturbed.
    For big fish, the best bait is minnows. In trolling with them it will make but little difference whether dead or alive, but for still fishing the minnows must not only be alive, but, to attract the fish, lively as well. The regulation minnow bucket consists of one pail fitted inside of another, the inner one being made of wire mesh to permit the free circulation of the water. This enables us to change the water frequently without handling the fish. When we reach a place where fresh water is obtainable, we simply remove the inner pail, pour out the stale water from the other pail, and fill it as quickly as possible. To keep bait alive in warm weather we must change the water frequently. Another method where fresh water is not available, as on a long drive, is to aerate it by pouring from one pail to another. It is an excellent plan to place a piece of ice on top of the minnow pail. With this arrangement, it will not be necessary to give them fresh water for a long time.

    The simplest way to catch minnows is with a drop net. Take an iron ring or hoop such as children use and sew to it a bag of cotton mosquito netting, half as deep as the diameter of the ring. Sew a weight in the bottom of the net to make it sink readily and fasten it to a pole. When we reach the place which the minnows frequent, such as the cove of a lake, we must proceed very cautiously, lowering the net into the water and then baiting it with bits of bread or meat, a very little at a time, until we see a school of bait darting here and there over the net. We must then give a quick lift without any hesitation and try to catch as many as possible from escaping over the sides. The minnow bucket should be close at hand to transfer them to and care must be used not to injure them or allow them to scale themselves in their efforts to escape. The common method of capturing minnows is to use a sweep net, but it takes several people to handle one properly and for our own use the drop net method will probably supply us with all the bait that we need.
    Fish are very fickle in their tastes. What will be good bait one day will absolutely fail the next and sometimes even in an hour this same thing will take place. Why this is so no one has been able to explain satisfactorily, but that it is a fact no fisherman will deny. We should therefore have as great a variety of bait in our equipment as possible. Worms, crawfish, minnows, frogs, grasshoppers, grubs and helgramites are all good at times in fresh water, as well as various kinds of artificial baits, spoons, spinners, and rubber lures.

    Sometimes fish will take very unusual baits. Black bass have been caught on young bats. The famous old trout in the Beaverkill River in New York State, which had refused all the ordinary baits and flies that were offered him for years and that on bright days could be seen in a pool lying deep down in the water, finally fell a victim to a young mouse that was tied to the hook with pink silk.
    Fly fishing is the most expert and scientific method of angling. It is the poetry of fishing. The fly fisherman usually wades in the brook or stream where he is fishing, although it is sometimes possible to cast a fly from the bank or a boat. It is useless to go fly fishing while there is snow water in the brooks but just as soon as the first warm days of spring come, then fishing is at its best.
    The whole idea of casting a fly is to drop it in the most likely-looking places and to strike the fish just as soon as he seizes the hook. To do this we must always have the line under perfect control, therefore do not attempt to cast a line too great a distance. If we do not fix the hook into the fish’s mouth at the instant that he seizes the fly, he will very soon find that what he thought was a nice fat bug or juicy caterpillar is nothing but a bit of wool and some feathers with a sting in its tail, and he will spit it out before we can recover our slack line.
    It is a common mistake to use flies that are too large. Ordinary trout flies are the proper size for bass and the smallest size trout flies are plenty large enough for trout. There are hundreds of kinds of flies of various combinations of colors and no one can say which is the best. This question has been argued by fishermen ever since the days of Izaak Walton.
    The universal rule of trout and bass fishermen who use a fly is to select small dark flies for bright days or when the water is very clear or low and the more brightly colored ones when the day is dark or the water dark or turbid. The fly book should contain a varied assortment to meet these conditions.
    The best lines for fly fishing are made of braided enamelled silk. Some fly lines are tapered but this is not necessary and is a needless expense. Twisted lines are much cheaper but very unsatisfactory.
    Fly fishing is not only the most scientific and sportsmanlike method of fishing but it is also the most difficult to acquire skill in. It is of course possible to catch trout and salmon on other bait than flies. In fact, there is really no better bait for brook trout than common fish worms that have been scoured in sand. The use of a fly, however, is more satisfactory where the pleasure derived in fishing is more important than the size of the string.

    In learning to cast a fly, you can practice at home, either in an open space or wherever there is room to work the line. It is not necessary to practice with the actual hooks or flies on the line. Simply tie a knot in it. Hold the rod lightly but firmly in the right hand. Point your thumb along the line of the rod and start by pulling out a little line from the reel with the left hand. With a steady sweep, cast the end of the line toward some near-by object and with each cast pull out a little more line until you reach a point when you are handling all the line you can take care of without effort or without too much of a sweep on the back cast. You must not allow the line to become entangled in trees or other obstacles. The wrist does most of the work in casting. The elbow should be close to the side. If you find that the line snaps like a whip on the back cast, it is because you start the forward cast before the line straightens out behind.
    When you can handle twenty-five or thirty feet accurately, you can safely get ready to go fishing. The most successful fly fishermen use a short line, but they use it with the utmost accuracy and can make the flies land within a foot of the place they are aiming at almost every time. When a trout strikes your fly, you must snub him quickly or he will surely get away. If the flies you are using do not cause the fish to rise, and if you are certain that it is not due to your lack of skill, it will be well to change to some other combination of colors; but give your first selection a fair trial.
    Bait casting is much easier than fly casting as the weight of the bait will help to carry out the line. It is the common method of fishing with minnows, frogs, small spoons and spinners, and other artificial lures. Some fishermen practice the method of allowing the line to run from the reel. The principal point in this way of fishing is to stop the reel by using the thumb as a brake at the instant that the bait strikes the water. This prevents the reel from spinning and causing the line to overrun. Neglect of this precaution will cause a very annoying tangle that is sometimes call a “backlash” but more often characterized by much harsher names by the impatient fisherman who has the misfortune to experience it.
    In live bait casting, start with the line reeled to within fifteen inches of the end of the rod, holding the thumb on the reel spool. With a rather strong overhead sweep, bring the rod forward. At the proper instant, which is just as the point of the rod goes over your head, release the pressure of your thumb and the bait will go forward as the line runs out rapidly. When the bait lands, reel in slowly and with various motions try to give to the bait as life-like an appearance as possible. If you have a strike, allow the fish sufficient time to obtain a secure hold of the bait and by a sudden jerk fix the hook in his mouth.
    Bait casting is as a rule a very effective method of catching fish, especially in shallow lakes and where fly fishing is not practiced. In deep water, trolling or still fishing are usually the best methods of catching fish and often the only methods that will be successful. Trolling consists simply in rowing or paddling slowly with the bait or spoon trailing behind. It is not a scientific way of fishing and requires but little skill. When the fish strikes, it usually hooks itself and all that remains is to reel it into the boat and land it. The conditions on large lakes often make it necessary to follow one of these methods of trolling or still fishing, especially during the warm weather when the big fish have left the spawning grounds and are in deep water. There are trolling devices called spinners that have several gangs of hooks, sometimes as many as fifteen. No real fisherman would use such a murderous arrangement which gives the fish practically no chance at all and in many states their use is properly prohibited by law. A single hook, or at most a single gang of three hooks, is all that any one should ever use.

    Every boy knows what still fishing is. It is the common method of baiting our hook, casting it from the shore or from a boat and waiting for a bite. In still fishing it is customary to use a light sinker to keep the bait near the bottom and a float or “cork” which serves the double purpose of keeping the bait away from snags, stones, or weeds on the bottom and also of showing us when we have a bite. The more expert still fishermen never use a float, as they prefer to tell by the pull on the line when a fish has taken the bait.
    A fishing boat should be thoroughly seaworthy and also have plenty of room. Flat-bottom boats make the best type for fishing, provided that we do not have to row them far or if the place where we use them is not subject to sudden squalls or rough water. The middle seat should contain both a fish well and a minnow box with a dividing partition and with two hinged lids fitted into the seat. Such a boat can be built by an ordinary carpenter and should not cost over ten or twelve dollars. It should be painted every year to keep it in good condition. Use clear white pine or cedar for the sides. The bottom boards should not be fitted tightly together but left with cracks fully a half-inch wide to allow for the swelling of the wood when the boat is launched. The best oarlocks are fastened to the oars and fit in the sockets with a long pin. This arrangement permits one to fish alone, and if trolling to drop the oars quickly and take up the rod without danger of losing them.

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    A landing net should be a part of every fishing outfit. More fish are lost just as they are about to be lifted from the water than at any other time. A gaff is used for this same purpose with fish too large to go into a landing net. A gaff is a large hook without a barb fastened into a short pole. If you have no net or gaff and have succeeded in bringing a large fish up alongside the boat, try to reach under him and get a firm grip in his gills before you lift him on board. If it is a pickerel, look out for his needle-like teeth.
    The best time to fish is either in the early morning or just before sundown. During the heated part of the day most game fish stop feeding and seek the cool, deep places in the lake or river.
    In many states, fishing is prohibited by law until after the fish are through the spawning season.
    In all kinds of fishing, the rule is to keep as quiet as possible. Talking does not make so much difference, but any sudden noises in the water or on the bottom of the boat are especially likely to frighten the fish.
    Never fish in your own shadow or that of your boat. Try to have the sun in front of you or at your side.
    Never be in a hurry to land a big fish. Remember that some of the so-called “big game fish” of the ocean will take all day to land. You must use skill to tire your fish out or by keeping his gills open to drown him. The rod and line are not intended as a lever to force the fish to the landing net but merely as a guide to lead him about and by his struggles to force him to become exhausted. A very interesting experiment has demonstrated that a skillful fisherman can with a fly rod and light line in a very short time tire out a strong swimmer to which the line has been attached and force him to give up the struggle and come to the side of a boat.
    Methods of fishing differ so much in different localities that aside from the ordinary equipment of rods, reels, lines, leaders, and hooks, the fisherman going to a new locality had better first ascertain what the general methods of fishing are, or else, if possible, secure his equipment after he reaches his fishing grounds.